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Step-by-Step Guide to Make Award-winning Crispy Lemon Chicken

Crispy Lemon Chicken

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Super Quick Homemade Crispy Lemon Chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crispy Lemon Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Lemon Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy Lemon Chicken is 4 pax. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crispy Lemon Chicken estimated approx 20 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Crispy Lemon Chicken using 24 ingredients and 4 steps. Here is how you can achieve it.

Fried chicken with lemon sauce. Crispy and have a taste of lemon fragrant and sweetness. Simple recipe for you.

Ingredients and spices that need to be Take to make Crispy Lemon Chicken:

  1. Chicken thigh / breast
  2. Marinade Ingredients A
  3. 1/2 tbsp custard powder
  4. 2 tbsp corn flour
  5. 2 tbsp water
  6. 1 tbsp Shaoxing wine
  7. 1 beaten egg
  8. 1/2 tsp salt
  9. 1/2 tsp black pepper
  10. 1/4 tsp sugar
  11. Crispy Batter
  12. 250 g plain flour
  13. 1 tbsp corn flour
  14. 1 tsp baking powder
  15. 1/2 tsp salt
  16. 1 tbsp oil
  17. 1/2 cup water
  18. Lemon Sauce
  19. 2 tsp custard powder
  20. Squeeze half lemon juice
  21. 1 tbsp sugar
  22. 1 tbsp honey
  23. 1/2 cup water
  24. Cornstarch solution

Steps to make to make Crispy Lemon Chicken

  1. Marinate chicken for 2 hours.
  2. Mixed well crispy batter ingredients. Coat chicken with crispy batter.
  3. Heat oil in wok and fry chicken on low heat for 10 minutes. Dish out the chicken. Set to high heat and briefly deep fry the chicken again to expel excess oil and make it crispy.
  4. Heat up lemon sauce mixture and thicken sauce with corn starch solution. Pour the thicken sauce onto the fried chicken. Decorate the plate with lemon slices and serve.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Crispy Lemon Chicken. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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