Step-by-Step Guide to Make Award-winning Water Chestnut Omelet

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Quick Water Chestnut Omelet. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Water Chestnut Omelet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Water Chestnut Omelet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Water Chestnut Omelet is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Water Chestnut Omelet using 7 ingredients and 7 steps. Here is how you can achieve that.

I used Chinese water chestnuts for this. You can substitute the water chestnuts with jicama,

Ingredients and spices that need to be Take to make Water Chestnut Omelet:

1. 4-5 water chestnuts (fresh or canned)
2. 3 tbsp chopped chives
3. 1 tsp chopped red bell pepper
4. 1 pinch salt
5. 1 tsp sugar
6. 4 eggs
7. Oil

Instructions to make to make Water Chestnut Omelet

1. Rinse the water chestnuts and pat dry. If you are using canned water chestnuts, rinse them for a while before slicing.
2. Peel the water chestnuts, then slice thinly.
3. Mix the eggs with salt, sugar, bell pepper, and chives.
4. Heat the oil in a pan. I used a cast iron skillet for this.
5. Pour half of the egg mixture and arrange the sliced water chestnuts on top. I decided to flip the omelet after a couple of minutes or so.
6. Pour the rest of the egg mixture in the skillet. Arrange the remaining water chestnuts on top. I decided to top it with a bit of crushed black pepper.
7. You can also add all of the ingredients to a skillet and scramble it or turn it into a thick omelet.

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So that's going to wrap this up with this special food Steps to Prepare Speedy Water Chestnut Omelet. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!