Simple Way to Prepare Speedy Yummy Pizzaroni Bake

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Favorite Yummy Pizzaroni Bake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Yummy Pizzaroni Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yummy Pizzaroni Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yummy Pizzaroni Bake is 4-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Yummy Pizzaroni Bake using 10 ingredients and 5 steps. Here is how you cook that.

Made this up out of stuff I needed to use in the fridge and pantry. It's kinda like... baked spaghetti meats pizza... except with macaroni... soooo pizzaroni. 😂 The number of servings really depends on how much you want to serve per person. My husband ate only this so ate a full quarter of it. I had a salad with mine so only had an eighth. 😉

Ingredients and spices that need to be Get to make Yummy Pizzaroni Bake:

1. 8 oz elbow macaroni
2. 1 cup ricotta
3. 1/4 cup grated parmesan romano blend cheese
4. 1 tsp Italian seasoning
5. 1 egg
6. 2 1/2 cups jarred spaghetti sauce (your fave variety)
7. 1 1/2 cup shredded Italian blend cheese (just mozzarella is ok)
8. 1 handful sliced pepperoni (about 16 slices)
9. 1 small can sliced black olives (optional)
10. salt and pepper to taste (I only salted the pasta water)

Instructions to make to make Yummy Pizzaroni Bake

1. Preheat oven to 375°F. Bring a pot of salted water to a boil. Add macaroni. Boil 8 minutes, stirring a couple times.
2. While macaroni cooks blend ricotta, parmesan/romano, Italian seasoning, egg, and 1/2 cup shredded cheese in a large bowl. When macaroni is done drain, add to mixture in bowl and stir gently to combine.
3. Pour half the spaghetti sauce in the bottom of a 9x9" casserole dish. Swirl to coat. Spoon macaroni mixture evenly over sauce.
4. Pour remaining sauce evenly over macaroni. Sprinkle with remaining shredded cheese. Distribute pepperoni, and olives if using, evenly over the top. Tent with foil, ensuring not to touch the top, place in oven.
5. Bake covered 35-40 minutes. Uncover and bake an additional 10-15 minutes or until cheese is golden around the edges. Let rest 5-10 minutes before dishing up. Enjoy!

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So that is going to wrap this up for this exceptional food Recipe of Homemade Yummy Pizzaroni Bake. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!