Recipe of Speedy Spicy dish of Tofu and minced meat

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Spicy dish of Tofu and minced meat. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy dish of Tofu and minced meat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy dish of Tofu and minced meat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy dish of Tofu and minced meat is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy dish of Tofu and minced meat estimated approx 30 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can have Spicy dish of Tofu and minced meat using 14 ingredients and 9 steps. Here is how you can achieve it.

This dish has been claimed for my daughter’s number one for this year🥰(麻婆豆腐)

Ingredients and spices that need to be Take to make Spicy dish of Tofu and minced meat:

1. 1 package Tofu
2. 400 g ground pork (or chicken)
3. 1 clove garlic, minced
4. 1 tsp ginger, minced
5. 4 scallions
6. 1 TBSP chili paste with fermented soy bean(豆板醤)
7. ☆2 TBSP cooking sake
8. ☆1 TBSP sweet bean sauce
9. ☆1 TBSP soy sauce
10. ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
11. ☆1 tsp sugar
12. ☆1 cup water
13. 1 TBSP potato starch with 1/4 water
14. 1 TBSP sesame oil

Steps to make to make Spicy dish of Tofu and minced meat

1. Wrap tofu with paper towel and microwave it for 3 minutes.
2. Separate scallion into green and white parts and mince them both.
3. In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
4. Add ground pork until it changes the color, 3 minutes.
5. Lower the heat and add chili paste with fermented soy bean(豆板醤)
6. Add all the ingredients of ☆ into the pan and cook until it boils.
7. Add tofu and cook it until it boils again for 3 - 5 minutes to give the tofu flavor.
8. Turn the heat down to low and add potato starch with water mixture of potato starch and mix it very well. (The sauce will get thicker)
9. Turn the heat up and cook for one minute. Drizzle sesame oil and green scallions.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Ultimate Spicy dish of Tofu and minced meat. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!