Recipe of Quick 🧑🏽‍🍳🧑🏼‍🍳 Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect 🧑🏽‍🍳🧑🏼‍🍳 Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make 🧑🏽‍🍳🧑🏼‍🍳 Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🧑🏽‍🍳🧑🏼‍🍳 Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can have 🧑🏽‍🍳🧑🏼‍🍳 Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food using 13 ingredients and 3 steps. Here is how you can achieve it.

A very famous dish in Thailand called " Pad Krapow " this dish, of minced pork cooked with garlic, chili, and Krapow sauce, is delicious! Serve with rice and crispy fried egg on top. 🟡Full Recipe Here : youtu.be/PVbjqK-DJ70

Ingredients and spices that need to be Prepare to make 🧑🏽‍🍳🧑🏼‍🍳 Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food:

1. 250 g. minced pork
2. 3 cloves garlic
3. 3 pcs. chili
4. to taste holy basil
5. 1 pc. long red chili
6. 1 tbsp. sugar
7. 1.5 tbsp. fish sauce
8. 1 tbsp. soy sauce
9. 1.5 tbsp. oyster sauce
10. 1 tbsp. water
11. 1/4 tsp. black soy sauce
12. 2 tbsp. vegetable oil
13. 1 egg per person (crispy egg)

Steps to make to make 🧑🏽‍🍳🧑🏼‍🍳 Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food

1. Pound Garlic + chili • clean holy basil and slice long red chili
2. Mix Krapow sauce sugar + soy sauce + black soy sauce + fish sauce +oyster sauce + water
3. Turn to High heat and turn to low heat add vegetable oil then Fried garlic + chili until get aroma with low heat and add minced pork fried until cooked • add sauce keep stir until sauce absorb by minced pork turn to high heat add basil and red long chili 😋

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