Recipe of Super Quick Homemade Layered Pasta Bake

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Favorite Layered Pasta Bake. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Layered Pasta Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Layered Pasta Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Layered Pasta Bake is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Layered Pasta Bake using 13 ingredients and 6 steps. Here is how you can achieve it.

This is essentially a baked spaghetti dish. I just happened to have half a box each of linguine and fettuccine when I went to make this tonight. The pasta layers are bound together with a tasty egg and cottage cheese mixture, and using leftover or jarred spaghetti sauce keeps this so easy to make! I used leftovers from my Fuhgitaboudit Spaghetti Sauce recipe (on my page).

Ingredients and spices that need to be Make ready to make Layered Pasta Bake:

1. 16 oz long pasta (like spaghetti, linguine, etc)
2. 2 eggs
3. 1 (16 oz) container cottage cheese
4. 1/4 cup shredded parmesan
5. 1 tbs dried parsley flakes
6. 1 tsp dried oregano
7. 1/2 tsp onion powder
8. 1/2 tsp garlic powder
9. 1/2 tsp salt
10. 1/4 tsp pepper
11. 4 cups spaghetti sauce (any variety)
12. 1 1/2 cups shredded mozzarella
13. extra salt for pasta water

Steps to make to make Layered Pasta Bake

1. Preheat oven to 375°F. Spray a 2 quart casserole dish with olive oil cooking spray. Set aside.
2. Bring a large pot of generously salted water to a boil. Add pasta. Boil for 8 minutes.
3. While pasta cooks: In a large bowl beat eggs. Add cottage cheese, parmesan, parsley, oregano, onion powder, garlic powder, salt, and pepper. Stir together until well combined.
4. When pasta is done carefully drain using a colander. Add pasta to cottage cheese mixture. Stir to fully coat pasta with mixture.
5. Place half the pasta in the casserole dish. Spread half the spaghetti sauce in an even layer over the pasta. Repeat with remaining pasta and sauce. Sprinkle mozzarella evenly over the top.
6. Bake covered for 30 minutes. Uncover and bake 15 minutes more. Let rest 10 minutes before serving.

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So that's going to wrap this up with this special food How to Make Perfect Layered Pasta Bake. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!