Step-by-Step Guide to Make Award-winning Lee's Southern Deep Fried Yellow Squash

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Award-winning Lee's Southern Deep Fried Yellow Squash. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lee's Southern Deep Fried Yellow Squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lee's Southern Deep Fried Yellow Squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Lee's Southern Deep Fried Yellow Squash using 5 ingredients and 4 steps. Here is how you can achieve that.

This is a more traditional way of coating and frying squash.

Ingredients and spices that need to be Prepare to make Lee's Southern Deep Fried Yellow Squash:

1. 2 Medium Sized Yellow Squash Sliced (3/8")
2. 1 1/2 Cups AP Flour Divided
3. 2 Eggs + Splash of Water
4. 3 Tablespoons Seasoning Salt Divided
5. to Taste Cracked Black Pepper

Steps to make to make Lee's Southern Deep Fried Yellow Squash

1. Slice squash into 3/8" rounds. In a shallow dish mix 1/2 cup of the flour with 1 tablespoon of seasoning salt. In another dish mix the remaining 1 cup flour and two tablespoons of seasoning salt. Plastic or paper bag is easier to do this.
2. In a shallow bowl, mix eggs and splash of water until well combined. Dust squash in the 1/2 cup of flour mixture. Shaking off all the excess flour. Dip sqush slices in egg wash. Letting all excess drip off. Then coat the squash in the 1 cup flour mixture.
3. Place coated squash on a wire rack single layer. Top with cracked black pepper to taste. Let rest in the refrigerator for an hour, to let your breading set up.
4. When ready deep fry squash at 350" until medium golden brown. Around 4 minutes or so. While still hot, lightly dust the squash with seasoning salt. Serve while warm. Ranch dressing or marina sauce is a good dipping option. Enjoy

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So that's going to wrap this up with this special food Steps to Make Perfect Lee's Southern Deep Fried Yellow Squash. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!