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Recipe of Super Quick Homemade Minced pork rice (lo-bah-png)

Minced pork rice (lo-bah-png)

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Prepare Award-winning Minced pork rice (lo-bah-png). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Minced pork rice (lo-bah-png), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minced pork rice (lo-bah-png) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Minced pork rice (lo-bah-png) using 13 ingredients and 6 steps. Here is how you cook that.

Minced pork rice is a Taiwanese style rice dish commonly seen throughout Taiwan that many people enjoy local cuisine :) The flavor may vary from one region to another, but the basic ingredients remain the same: ground pork marinated and boiled in soy sauce served on top of steamed rice. Eating a bowl of minced pork rice is so satisfying. ◠‿◠ ♫♫♫ The pork are very tender, all great flavor soak into the meat, and it's easy to make at home.

Ingredients and spices that need to be Get to make Minced pork rice (lo-bah-png):

  1. 500 g diced pork belly (or minced)
  2. 2 tablespoons cooking oil
  3. 5 cloves garlic
  4. 1/2 cup chopped red onion (already fried is ok too)
  5. 1/2 cup soya sauce
  6. 30 g oyster sauce
  7. 1/2 cup white rice wine
  8. 20 g rock sugar
  9. 2 star anise or 1 teaspoon of five spice powder
  10. A few dashes of white pepper
  11. enough water to cover (500~700ml)
  12. some boiled eggs - optional
  13. some chopped shallot

Steps to make to make Minced pork rice (lo-bah-png)

  1. Dice the pork into 1~1.5 cm (or already minced pork is ok), and chop red onion and garlic.
  2. Add oil in the pot, then put chopped red onion and garlic in, don't over cook to burnt the red onion, add diced pork in when you smell the fragrance of red onion, cook until the diced pork turn to white, then add soy sauce and cook for getting the fragrance of soy sauce.
  3. Add 5 spice powder, white pepper to cook 1 minute, then add wine, rock sugar, oyster sauce and water, bring it to boil.
  4. Then move all Ingredients from pot into a earthenware cooking pot or stew pot ~~ of course you can use any pot you like :) Add eggs (optional), bring it to boil again, then simmer for an hour, its sauce will get thicker and glossy.
  5. Put some Minced pork and its sauce with cooked vegetables and some chopped shallot on rice, serving hot.
  6. Enjoy! ^_^

While this is certainly not the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The hope is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for the own family without having to complete too horribly much heavy cooking at the approach.

So that's going to wrap this up with this exceptional food How to Make Speedy Minced pork rice (lo-bah-png). Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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