Recipe of Speedy Chicken Parm for two

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Chicken Parm for two. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Parm for two, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Parm for two delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Parm for two is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Parm for two estimated approx 1 hour 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Chicken Parm for two using 10 ingredients and 6 steps. Here is how you cook that.

Boston

Ingredients and spices that need to be Get to make Chicken Parm for two:

1. 1/2 cup flour
2. 1 cup panko bread crumbs
3. 1 egg beaten with a generous splash of water
4. 2 boneless skinless chicken thighs
5. 1 cup your favorite marinara sauce
6. Salt and pepper
7. 1/4-1/2 cup grated parm cheese
8. 1/4 cup olive oil (cover the bottom of the skillet to about a 1/4 inch)
9. 8 slices mozzarella cheese (not fresh)
10. Fresh basil

Steps to make to make Chicken Parm for two

1. Pound the chicken thighs to a 1/4 inch or less thickness and season with salt and pepper on both sides.
2. Dredge the chicken in four lightly coating both sides and shake off excess.
3. Dip the floured chicken in the egg mixture and then coat with panko. Set aside.Pre heat oven to 375 degrees on an upper rack.
4. Using a non-stick skillet heat the oil over Med heat until it shimmers. Add the chicken thighs and lightly brown on both sides...about 3 or so minutes per side. Remove and place on a small cookie sheet and then dust generously with grated parm and then place four slices of mozzarella cheese on each thigh. Heat your marinara sauce under low heat.
5. Place browned chicken thighs covered with parm and mozzarella cheese in the oven for about 8-10 minutes until bubbling hot and then place under the broiler to lightly brown the cheese.
6. Remove from the oven, plate each chicken thigh and scoop the warmed marinara sauce on top of each one and add fresh sprigs of basil.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Chicken Parm for two. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!